Grape variety : GamayDescription : Fruity wine with notes of raspberry and ripe strawberry. Beautiful ruby colour with purplish reflections. Gravelly and stony soil of Coinsins.Recommended : Accompanies red or white meats and pasta.Serve between 14 and 18° C.Storage : 3 to 8 years
Grape variety : Pinot, gamayDescription : Assemblage of fruity and spicy aromas with a beautiful round and supple structure. Intense red colour.Recommended : Accompanies red meats, white meats or grilled meats.Serve between 14 and 18° C.Storage : 4 to 8 years
Grape variety : GamaretDescription : Rich wine with spicy aromas of red and ripe fruits, robust and supported by well present tannins. Intense and deep purplish colour.Recommended : Accompanies strong red meats and hunting.Serve between 16 and 18° C.Storage : 5 to 10 years
Grape variety : GaranoirDescription : Superb nose of blackcurrant and very ripe blueberries, very full-bodied wine with supple, tender and silky tannins. Dark red colour with amber reflections.Recommended : Accompanies red meats, wild game meats or marinated meats.Serve between 16 and 18° C.Storage : 5 to 10 years
Grape variety : SyrahDescription : 12 months in barrel gives a full wine with fruity aromas of blackcurrant, pepper and cloves. Full-bodied with well-present tannins. Dark red with purplish highlightsRecommended : Accompanies all kinds of meat and wild game meats.Serve between 16 and 18° C.Storage : 8 to 10 years
Grape variety : MerlotDescription : Aged 12 months in barrels, this wine expresses notes of very ripe red fruits and spices. Round, fine, powerful, well balanced between fruit and tannin. Recommended : Accompanies admirably all types of meat and saucesServe between 16 and 18° C.Storage : 8 to 10 years
Grape variety : Cabernet sauvignonDescription : 12 months in barrel gives a wine with aromas of blackcurrant, red fruit and raspberry, well-structured with very present tannins. Dark red with purplish reflections.Recommended : Accompanies hunting, red meats and cheeses.Serve between 16 and 18° C.Storage : 8 to 10 years
Grape varieties : Pinot noir, gamaret, garanoir, merlot, syrah and cabernet sauvignonDescription : From the Belmont hillside, this distinguished and powerful wine is very complex. It offers aromas of berries, blackcurrant, blueberry, leather and spices.Recommended : Ideal for all meats, hunting and cheese.Serve between 16 and 18° C.Storage : 8 to...
Grape variety : Pinot noirDescription : Made from old Pinot Noir vines, this wine is aged 12 months in 3 year old oak barrels. Aromas of cherries, spices and vanilla. Round and fine, without being too tannic.Recommended : Goes beautifully with all meats.Serve between 16 and 18° C.Storage : 5 to 10 years
Grape varieties: Assemblage of the 7 grape varieties of Coinsins; gamay, pinot, gamaret, garanoir, merlot, syrah, cabernet sauvignonDescription: 12 months to create this assemblage! Complex and fine wine, with subtle aromas of red fruits and spices. Silky tannins and long finish.Recommended: Ideal for all meats and cheeses, but also for an aperitif!Serve...